Argh... i am indeed late...very very late... nevetheless just wanna share another excitement in my life... Our Amazing Love Family Nite..
Sarong Theme..
I did not managed to get around much..thus no pictures to share.. Do drop by Abel's blog.. he did a marvellous summary on the night. He Lead in the Praise and Worship, Danced and wow...
BUT I STILL LIKE THE MALAYSIAN COFFEE--- KOPI O PENG GAU...<>
For all local coffee connoisseurs, the kopi tiam (coffee shop in Hokkien dialect) is a must. Despite the exodus of the Malaysian coffee-drinking society from the kopi tiams early in this century to the recent advent of European-style cafes and bistros, the coffee shop still figures prominently as a part of the local scene. Just walk down any street, and you will see it, the kopi tiam with its wide array of delectable hawker fare and its specialty--the local coffee.
There are five variations:
Kopi - white coffee (with condensed milk, Malaysian style as opposed to the Western version with sugar and cream)
Kopi-O - black coffee (no milk, just sugar),
Kopi-Kosong - coffee with no milk and no sugar (for the "real" coffee drinker!)
Kopi-Peng - iced white coffee
Kopi-O-Peng - iced black coffee
A must-try to appreciate the flavor and aroma of the local coffee ... plus the ice to cool off in Malaysian weather).